Featured Recipes

Vegetable Soup
شوربة خضار

Mixed vegetables with tender lamb in a spiced lamb stock.

Red Hibiscus Flower Juice
كركديه

Dried hibiscus flowers infused in water and sweetened into the classic Sudanese beverage.

Red Stew
ملاح الأحمر / التقلية

Ground beef evenly spread in a richly spiced tomato sauce.

Beetroot salad
سلطة بنجر

Oven cooked sweet beetroot in a tangy lime, garlic and olive oil vinaigrette.

Okra Stew
مطبوخة بامية

Cooked okra in a spiced tomato stew with tender lamb pieces.

Red Lentil Soup
شوربة عدس

Red lentil soup flavoured with garlic, lime and cumin into a Sudanese classic.

Sorghum Dumpling
عصيدة الذرة

A dumpling with a jelly-like consistency eaten with mullah stews such as Tagalia stew.

Fava Beans
فول

Fava beans cooked in onions and tomatoes with garlic, cumin, and lime, topped with feta cheese and sesame oil.

Sesame Seed Dip
طحينة

Sesame seed paste combined with garlic, lime and cumin to complement lamb and fish dishes.

Spicy yoghurt dip
مش

Sudanese feta cheese in yoghurt spiced with green chillies and nigella seeds makes this dip a classic.

Thin Pancake Bread
كسرة

A thin sheet of bread made from sorghum which is unique to Sudan.

Spicy Peanut Chilli Dip
شطة دكوة

Peanut, chilli and limes give a tangy kick to this dipping sauce.

Jute Leaf Stew
طبيخ الملوخية

Finely chopped Jute leaves in a spiced lamb stock with garlic seasoning makes this staple of Sudanese cuisine.

Aubergine Salad
سلطة باذنجان

Fried aubergine slices soaked in garlic yoghurt seasoned with lime, cumin and garnished with thyme and olive oil.

Haricot bean stew
فاصوليا

Haricot beans in a spiced tomato stew with lamb pieces. Served with rice or bread.

Butter biscuits with icing sugar
كعك

Buttery biscuits with sesame seeds covered in icing sugar.

Lamb on the bone slow cooked in water infused with cardamom, onion and seasoned with salt and peppercorns

Purslane stew
رجلة

Finely chopped purslane leaves cooked in a spiced tomato sauce, red lentils and tender lamb into a thick, flavoursome stew.

Lamb stock, chopped onions, spices in a relatively small amount of water.

Baobab Juice
عصير الجونجليز

Tangy and sweet baobab soaked in water.

Peanut salad
سلطة دكوة

Peanut butter with lime & salad vegetables for a sweet, tangy dip.

Round bread
عيش بلدي

Round bread made with large dough proportion cooked in a traditional oven.

Thick Pancake Bread
قراصة

Thick pancake bread unqiue to the Sudan.

Peanut Soup
شوربة بالدكوة

Peanut butter in a lamb stock with lamb on the bone.

Lamb stock and spices in plenty of water.

Sudanese-Style Falafel
طعمية

Deep-fried chickpea falafel with garlic, spices, and dill.

Sudanese-Style Falafel
طعمية

Deep-fried chickpea falafel with garlic, spices, and dill.

Fava Beans
فول

Fava beans cooked in onions and tomatoes with garlic, cumin, and lime, topped with feta cheese and sesame oil.

Haricot bean stew
فاصوليا

Haricot beans in a spiced tomato stew with lamb pieces. Served with rice or bread.

Jute Leaf Stew
طبيخ الملوخية

Finely chopped Jute leaves in a spiced lamb stock with garlic seasoning makes this staple of Sudanese cuisine.

Red Stew
ملاح الأحمر / التقلية

Ground beef evenly spread in a richly spiced tomato sauce.

Purslane stew
رجلة

Finely chopped purslane leaves cooked in a spiced tomato sauce, red lentils and tender lamb into a thick, flavoursome stew.

Lamb stock, chopped onions, spices in a relatively small amount of water.

Lamb stock and spices in plenty of water.

Okra Stew
مطبوخة بامية

Cooked okra in a spiced tomato stew with tender lamb pieces.

Thin Pancake Bread
كسرة

A thin sheet of bread made from sorghum which is unique to Sudan.

Round bread
عيش بلدي

Round bread made with large dough proportion cooked in a traditional oven.

Thick Pancake Bread
قراصة

Thick pancake bread unqiue to the Sudan.

Sorghum Dumpling
عصيدة الذرة

A dumpling with a jelly-like consistency eaten with mullah stews such as Tagalia stew.

Lamb on the bone slow cooked in water infused with cardamom, onion and seasoned with salt and peppercorns

Red Lentil Soup
شوربة عدس

Red lentil soup flavoured with garlic, lime and cumin into a Sudanese classic.

Peanut Soup
شوربة بالدكوة

Peanut butter in a lamb stock with lamb on the bone.

Vegetable Soup
شوربة خضار

Mixed vegetables with tender lamb in a spiced lamb stock.

Sesame Seed Dip
طحينة

Sesame seed paste combined with garlic, lime and cumin to complement lamb and fish dishes.

Spicy yoghurt dip
مش

Sudanese feta cheese in yoghurt spiced with green chillies and nigella seeds makes this dip a classic.

Spicy Peanut Chilli Dip
شطة دكوة

Peanut, chilli and limes give a tangy kick to this dipping sauce.

Aubergine Salad
سلطة باذنجان

Fried aubergine slices soaked in garlic yoghurt seasoned with lime, cumin and garnished with thyme and olive oil.

Beetroot salad
سلطة بنجر

Oven cooked sweet beetroot in a tangy lime, garlic and olive oil vinaigrette.

Peanut salad
سلطة دكوة

Peanut butter with lime & salad vegetables for a sweet, tangy dip.

Butter biscuits with icing sugar
كعك

Buttery biscuits with sesame seeds covered in icing sugar.

Baobab Juice
عصير الجونجليز

Tangy and sweet baobab soaked in water.

Red Hibiscus Flower Juice
كركديه

Dried hibiscus flowers infused in water and sweetened into the classic Sudanese beverage.