Featured Recipes

Lamb stock, chopped onions, spices in a relatively small amount of water.

Okra Stew
مطبوخة بامية

Cooked okra in a spiced tomato stew with tender lamb pieces.

Jute Leaf Stew
طبيخ الملوخية

Finely chopped Jute leaves in a spiced lamb stock with garlic seasoning makes this staple of Sudanese cuisine.

Lamb on the bone slow cooked in water infused with cardamom, onion and seasoned with salt and peppercorns

Fava Beans
فول

Fava beans cooked in onions and tomatoes with garlic, cumin, and lime, topped with feta cheese and sesame oil.

Lamb stock and spices in plenty of water.

Thick Pancake Bread
قراصة

Thick pancake bread unqiue to the Sudan.

Haricot bean stew
فاصوليا

Haricot beans in a spiced tomato stew with lamb pieces. Served with rice or bread.

Sudanese-Style Falafel
طعمية

Deep-fried chickpea falafel with garlic, spices, and dill.

Butter biscuits with icing sugar
كعك

Buttery biscuits with sesame seeds covered in icing sugar.

Red Hibiscus Flower Juice
كركديه

Dried hibiscus flowers infused in water and sweetened into the classic Sudanese beverage.

Thin Pancake Bread
كسرة

A thin sheet of bread made from sorghum which is unique to Sudan.

Aubergine Salad
سلطة باذنجان

Fried aubergine slices soaked in garlic yoghurt seasoned with lime, cumin and garnished with thyme and olive oil.

Sorghum Dumpling
عصيدة الذرة

A dumpling with a jelly-like consistency eaten with mullah stews such as Tagalia stew.

Peanut Soup
شوربة بالدكوة

Peanut butter in a lamb stock with lamb on the bone.

Round bread
عيش بلدي

Round bread made with large dough proportion cooked in a traditional oven.

Peanut salad
سلطة دكوة

Peanut butter with lime & salad vegetables for a sweet, tangy dip.

Vegetable Soup
شوربة خضار

Mixed vegetables with tender lamb in a spiced lamb stock.

Sesame Seed Dip
طحينة

Sesame seed paste combined with garlic, lime and cumin to complement lamb and fish dishes.

Purslane stew
رجلة

Finely chopped purslane leaves cooked in a spiced tomato sauce, red lentils and tender lamb into a thick, flavoursome stew.

Spicy yoghurt dip
مش

Sudanese feta cheese in yoghurt spiced with green chillies and nigella seeds makes this dip a classic.

Baobab Juice
عصير قنقليز

Tangy and sweet baobab soaked in water.

Red Lentil Soup
شوربة عدس

Red lentil soup flavoured with garlic, lime and cumin into a Sudanese classic.

Spicy Peanut Chilli Dip
شطة دكوة

Peanut, chilli and limes give a tangy kick to this dipping sauce.

Beetroot salad
سلطة بنجر

Oven cooked sweet beetroot in a tangy lime, garlic and olive oil vinaigrette.

Red Stew
ملاح الأحمر / التقلية

Ground beef evenly spread in a richly spiced tomato sauce.

Fava Beans
فول

Fava beans cooked in onions and tomatoes with garlic, cumin, and lime, topped with feta cheese and sesame oil.

Sudanese-Style Falafel
طعمية

Deep-fried chickpea falafel with garlic, spices, and dill.

Jute Leaf Stew
طبيخ الملوخية

Finely chopped Jute leaves in a spiced lamb stock with garlic seasoning makes this staple of Sudanese cuisine.

Purslane stew
رجلة

Finely chopped purslane leaves cooked in a spiced tomato sauce, red lentils and tender lamb into a thick, flavoursome stew.

Okra Stew
مطبوخة بامية

Cooked okra in a spiced tomato stew with tender lamb pieces.

Lamb stock and spices in plenty of water.

Red Stew
ملاح الأحمر / التقلية

Ground beef evenly spread in a richly spiced tomato sauce.

Haricot bean stew
فاصوليا

Haricot beans in a spiced tomato stew with lamb pieces. Served with rice or bread.

Lamb stock, chopped onions, spices in a relatively small amount of water.

Round bread
عيش بلدي

Round bread made with large dough proportion cooked in a traditional oven.

Thick Pancake Bread
قراصة

Thick pancake bread unqiue to the Sudan.

Thin Pancake Bread
كسرة

A thin sheet of bread made from sorghum which is unique to Sudan.

Sorghum Dumpling
عصيدة الذرة

A dumpling with a jelly-like consistency eaten with mullah stews such as Tagalia stew.

Red Lentil Soup
شوربة عدس

Red lentil soup flavoured with garlic, lime and cumin into a Sudanese classic.

Vegetable Soup
شوربة خضار

Mixed vegetables with tender lamb in a spiced lamb stock.

Peanut Soup
شوربة بالدكوة

Peanut butter in a lamb stock with lamb on the bone.

Lamb on the bone slow cooked in water infused with cardamom, onion and seasoned with salt and peppercorns

Spicy Peanut Chilli Dip
شطة دكوة

Peanut, chilli and limes give a tangy kick to this dipping sauce.

Peanut salad
سلطة دكوة

Peanut butter with lime & salad vegetables for a sweet, tangy dip.

Beetroot salad
سلطة بنجر

Oven cooked sweet beetroot in a tangy lime, garlic and olive oil vinaigrette.

Sesame Seed Dip
طحينة

Sesame seed paste combined with garlic, lime and cumin to complement lamb and fish dishes.

Spicy yoghurt dip
مش

Sudanese feta cheese in yoghurt spiced with green chillies and nigella seeds makes this dip a classic.

Aubergine Salad
سلطة باذنجان

Fried aubergine slices soaked in garlic yoghurt seasoned with lime, cumin and garnished with thyme and olive oil.

Butter biscuits with icing sugar
كعك

Buttery biscuits with sesame seeds covered in icing sugar.

Baobab Juice
عصير قنقليز

Tangy and sweet baobab soaked in water.

Red Hibiscus Flower Juice
كركديه

Dried hibiscus flowers infused in water and sweetened into the classic Sudanese beverage.